Haig Research Group
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Research in the Haig group combines environmental microbiology, environmental chemistry, and public health to improve water quality with a focus on drinking water systems.

The aim of the Haig research group is to develop and advance our understanding of the drinking water microbiome; how to manipulate it to provide safer water in a more energy-efficient way, and understand its role in human health.

Sarah - Jane Haig
sjhaig@pitt.edu
@SarahJaneHaig

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